Hand-carved in Lesvos
Olive Wood Spurtle
A long, narrow 12″ olive wood spurtle — built to mix dough, stir thick batters, and reach the bottom of jars without scratching.
$19.00
About this piece
Key features
- Long, narrow shape — built for thick batters, doughs, and tall jars
- Mixes without smashing — gentle on dough and delicate ingredients
- 12″ length — reaches the bottom of pots and storage jars
- Hand-carved, one of a kind — unique grain pattern in every spurtle
- Safe for non-stick cookware — won't scratch pans, pots, or cast iron
- Sustainably sourced olive wood — dense, durable, naturally water-resistant
- Food-safe finish — sealed with natural beeswax and linseed oil, no chemicals
- Gift-ready packaging — arrives boxed with a favorite Greek recipe, an "Our Story" card and a "Meet the Maker" scannable barcode- Supports refugee artisans — every purchase funds dignified work in Lesvos
- Easy care — hand wash, towel dry, re-oil every few months
The story
This spurtle began as a branch of a wild olive tree on the island of Lesvos — the same island where, a few years ago, our makers arrived by boat with little more than the clothes on their backs. Today they spend their days in a small workshop, carving olive wood into utensils sold around the world. Every piece is signed by the hand that made it and traceable back to its maker by QR code. When you cook with this spurtle, you're holding a small piece of that story — Greek olive groves, refugee craftsmanship, and the slow, deliberate work of rebuilding a life one piece at a time.
Customer reviews
Love this
— Wendy ·
Use it daily!
— Lisa Mclain ·
Love it. Strong and a good shape for my sourdough starter jars!
— Hannah Fowler ·
Awesome
— Derick ·
Love the grain of the wood. Company great to communicate with and they made things right. Fast shipping.
— Teri ·
I would give this 10 stars if I could. I have bought several other brands of wood cooking utensils and this one is the best. Most are way too thick, lacking the proper curve, coated with gosh knows what, and split later on. Now it is too early to tell about splitting but this one is actually designed to use as a spatula for normal everyday use. Well done. I may have found my Christmas presents this year.
— Sunshine ·
Wonderful craftsmanship and perfect shape for stirring the sourdough starter
— Kimberly S. ·
I gave this as a gift to a friend who loves to cook. It can be used on metal or nonstick pans. I like the flat end to stir thick soups or stews and reach to the bottom of the pot. It was also very attractive
— Robin ·
Excellent multi purpose kitchen tool. Works great for stirring all manner of things and does well at mixing bread dough by hand!
— Anonymous ·
